Located by the sea, we make every effort to stir up your senses and entertain you while enjoying ourselves. Here, you can eat, drink and enjoy.
Dive right in
Aizpea
Cuisine is part of something that I cannot express with words but instead through cooking. It’s a blend of feelings and emotions. Every dish, every recipe and every service can be likened to a theatre performance. Everything is well practised and deliberate, but no two days are ever the same. What's more, seasonal products inspire creativity and are what really motivate us when creating a new dish.
I brought everything I learned from working with great chefs for so many years to Xarma Cook & Culture. The time has come for a change inside me and I want to enjoy this project with each and every one of you.
Xabier
After 25 years in the kitchen enjoying myself to the fullest, I felt the need to do away with everything I feel seems forced and overdone, leaving me with what I think is the true essence of cooking. No protocols and formalities. I seek culinary freedom. Relax, feel right at home, order what you want, laugh, enjoy the moment surrounded by the people who really matter to you, and in addition, eat and drink well.
It’s only when I’m able to accomplish all this that I can put away my knives every night with a feeling of utmost satisfaction that I've cooked and looked after you as you deserve. Everything else is hogwash.
Let’s spread happiness around. You on one side of the kitchen and I making a sauce in it.
